scholarship
- 25-Nov-2014
Meet Teejay! – Pre-Departure to Malta
Hey guys! I guess I’ll start with introductions: My names Teejay Hughes and I’m from St. Louis, MO. The UniversityRead More ⇾
- 22-Jul-2014
My Future Plans
Even before going abroad, I knew what I wanted to as a professional career: I want to become an internationalRead More ⇾
- 21-Jul-2014
Meet Gilman Video Blogger – Karly
http://www.youtube.com/watch?v=wTArrX-r8Ro Meet U.S. Department of State sponsored Gilman Scholarship recipient Karly Kahl-Placek. Karly was a Gilman Global Experience Correspondent forRead More ⇾
- 10-Jul-2014
Anything but Graduate School
Before my study abroad semester in Morocco, I was seriously considering going to graduate school. But after this semester, IRead More ⇾
- 09-Jul-2014
Food and Culture in Kyrgyzstan
Food is a rich and important part of Kyrgyz culture. The staple ingredients of meals tend to be meat, vegetables,Read More ⇾
- 13-Jun-2014
Culture Shock… What’s that?
I’ll be honest, I used to laugh at the idea of culture shock and reverse culture shock. Now for me,Read More ⇾
- 28-May-2014
The Oscillations of Life Abroad
While this graph certainly describes many of the joys and struggles of studying abroad, my experiences would look a bitRead More ⇾
- 20-May-2014
The Burden of Traveling
"Traveling is a brutality. It forces you to trust strangers and to lose sight of all that familiar comfort ofRead More ⇾
- 23-Apr-2014
Russian Food
There are many similarities between Russian and American food culture, however, some differences make themselves apparent. For example, food isRead More ⇾
- 03-Apr-2014
Keeping a Level Head Throughout Ambiguity
Traveling is a brutality. It forces you to trust strangers and to lose sight of all that familiar comfort ofRead More ⇾
- 03-Apr-2014
Adapting to the Mediterranean diet
Since in arriving in Spain, I have certainly had to learn to adapt and change my eating patterns, ranging fromRead More ⇾
- 26-Mar-2014
Guinea Pig and the Peruvian Approach to Food
Peru is famous for cuy, which Americans call guinea pig. At the high altitudes in the mountains large animals canRead More ⇾
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